Fiesta Turkey Soup

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Fiesta Turkey Soup

Fiesta Turkey Soup
Number of Servings: 4 Total Preparation Time: less than 15 minutes
Actual Cooking Time: less than 15 minutes Source: Meals Matter User
Main Ingredient: Chicken & Turkey
Meal Type: Soup & Stews
Origin: Mexican & Spanish
Special Features: Quick to Prepare (under 30 minutes), Simple (6 or less ingredients) , Make Ahead

Great use for leftovers!


1 cup purchased red or green Salsa, low sodium
2 14-ounces cans 99% sodium-free Chicken broth
2 cups cubed cooked Turkey (16 ounces)
1/2 package Fiesta blend frozen vegetables (broccoli, corn, pinto beans, garbanzo beans, white beans, etc)
1/2 cup Tortilla strips
Lime wedges (optional)
Avocado slices (optional)
Sour cream and cilantro (optional)


1. Thaw vegetables.

2. In a large saucepan combine salsa and chicken broth; bring to boil over medium-high heat. Add turkey and Fiesta blend; heat through.

Serve in bowls topped with tortilla strips, avocado, lime wedges and cilantro. Makes 4 servings.

Nutrient Information
Calories: 386
Total Fat: 11
Saturated Fat: 2
Polyunsaturated Fat: 2
Monounsaturated Fat: 5
Sodium: 920
Carbohydrates: 42 g
Protein: 29 g
Fiber: 6 g
Vitamin A:
Vitamin C:
Calcium: 88

Cook's Notes:

Flavor and heat can be adjusted based on the choice of salsa.