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Frozen Chocolate-Peanut Butter-Banana Pops



Frozen Chocolate-Peanut Butter-Banana Pops
Number of Servings: 4 Total Preparation Time: less than 15 minutes
Actual Cooking Time: No cooking required Source: Diane N
Food Groups: Dairy, Fruits
Meal Type: Snack, Dessert
Nutrition Content: Good Source of Calcium
Origin: American
Special Features: Quick to Prepare (under 30 minutes), Simple (6 or less ingredients) , Kids Love It, Kids Can Help Make It , Make Ahead

Kid friendly frozen treat even grownups will love!

Ingredients:

1 8-ounce container vanilla Yogurt
1 ripe Banana
2 tablespoons Peanut butter
1/4 cup mini Chocolate chips
4 5-ounce paper Cups
4 wooden Popsicle-type Sticks or skewers

Preparation:

In blender, whirl yogurt, banana and peanut butter until smooth. Pour into bowl and stir in chocolate chips. Spoon into paper cups and insert sticks in the middle. (If sticks will not stand up, partially freeze mixture and then insert sticks.) Put cups into the freezer and freeze until solid. Peel off paper to eat.


Nutrient Information
Calories: 175
Total Fat: 8 g
Saturated Fat: 3 g
Polyunsaturated Fat: 1 g
Monounsaturated Fat:
Sodium: 76 mg
Carbohydrates: 23 g
Protein: 6 g
Fiber: 2 g
Vitamin A: 10 RE
Vitamin C: 3 mg
Calcium: 105 mg
Iron: 1 mg

Cook's Notes:

Make these in the morning and they will be ready for a special after school snack treat. Double the recipe and keep them on hand for the grownups to enjoy after work.