Red, White + Blue Strawberry Shortcake

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Red, White + Blue Strawberry Shortcake

Red, White + Blue Strawberry Shortcake
Number of Servings: 10 or more Total Preparation Time: 15 to 30 minutes
Actual Cooking Time: 15 to 30 minutes Source: Tara Salerno
Holiday: July 4th
Meal Type: Dessert
Origin: American
Special Features: Quick to Prepare (under 30 minutes), Simple (6 or less ingredients) , Kids Can Help Make It

Wonderful Fourth of July dessert. Quick and easy to prepare. Add your own creative touch!


1 (18.5 oz) package yellow Cake mix
1 (8 oz) container frozen whipped Topping, thawed
1 pint Blueberries, rinsed and drained
2 pints fresh Strawberries, rinsed and sliced


1. Prepare cake according to package directions and bake in a 9X13 inch pan. Cool completely.
2. Frost cake with whipped topping. Arrange blueberries in a square in the corner, and arrange sliced strawberries as stripes to make an American Flag.

Nutrient Information
Calories: 252
Total Fat: 7 g
Saturated Fat: 3 g
Polyunsaturated Fat: 1 g
Monounsaturated Fat:
Sodium: 290 mg
Carbohydrates: 46 g
Protein: 3 g
Fiber: 2 g
Vitamin A: 201 IU
Vitamin C: 30 mg
Calcium: 95 mg
Iron: 1 mg

Cook's Notes:

This recipe can be made with shortcake mix also.

Nutrition is calculated based on 12 servings.